Gluten free rice noodles, cooked with carrots, shallots, bean sprouts, tofu topped with ground peanuts
Thick rice noodles, stir fried with seasonal vegetables and sweet soy sauce
stir fried thick rice noodles, bokchoy, young peppercorns, chilli and basil
Stir fried jasmine rice with fresh vegetables, scallions, chilli and hot basil
Stir fried jasmine rice with fresh vegetables, pineapples, sultanas and cashew nuts in a light soy sauce
Spicy fried quinoa with baby corn, broccolini, bok choy and snow peas
